Kohlrabi Coleslaw (low carb)

Kohlrabi Coleslaw (low carb)

Every two weeks I receive a box of fresh, local and organic vegetables from my CSA provider, Crescent Farm. Getting in-season vegetables forces me to be creative in the kitchen and find ways to cook and eat veggies that are sometimes unfamiliar. Kohlrabi is one of...
Quick Jar Mayo

Quick Jar Mayo

I get a lot of questions on mayo. Years ago, I remember I had no idea how mayo was made. When I learned how simple it was, I never bought a commercial jar again. The beauty of making your own mayo is that you use a good quality oil. Commercial brands all use oils that...
Bone Broth Recipe

Bone Broth Recipe

Bone broth is easy to make at home, with no formal recipe. You could just add chicken bones to a pot of water, simmer it for a few hours, and you’d get pretty good bone broth. I make mine outside in a huge stainless steel pot my mother in law gave me a few years...
A Biscuit Vessel

A Biscuit Vessel

Last week, I posted my tweaked recipe for chicken liver mousse. Well, chicken liver mousse needs a carrier, something more elegant than the tip of my index finger to make the one-way trip to my mouth. I’ve often bragged about Diane Sanfilippo’s 21 day...
Comforting, Healing, Chicken Soup

Comforting, Healing, Chicken Soup

When one is under the weather, what’s more comforting than a piping hot bowl of homemade chicken soup? A second helping of homemade chicken soup. 🙂 I love making soups. They’re simple and they can be made rather quickly, given one has all the ingredients...
Homemade Mayo

Homemade Mayo

Homemade mayo is a polarizing subject at my house. My husband doesn’t like my recipe. He prefer the crappy white stuff from Hellman’s. Something about the taste, he says. What he probably doesn’t say is he doesn’t like the color either. My mayo...